We get our organic beef from Gazegill Farm, in Cliteroe. It comes from their rare breed cattle, grass fed and naturally higher in omega 3 – slowly grown on a natural diet for a truly wonderful flavour. Available in a size that suits all families and appetites this is a great family roast, this is their favourite cut for souring in vinegar and making “Saurbraten” a favourite and traditional German beef roasting joint with a unique flavour.
Rare breed and organic, the beef roasting joint is free from any nasty bits that can find there way into non-organic meats, no pesticides, no herbicides, no antibiotic residues and completely GMO Free – Organic for peace of mind!
Please tell us where you would like us to leave this product if you are not going to be in. It needs to be kept cool to prevent spoiling, we suggest that you leave out a cool box for your driver but a shady spot may work just as well!
PLEASE NOTE: We do not keep spare supplies of meat on site. This product is ordered especially for you as as such we need a little advance notice. The butcher needs our orders on a Friday morning for the whole of the following week so please bear this in mind when placing your order. Unless we receive it by 9am on a Friday morning we won't be able to guarantee to have your meat the following week.