Engevita nutritional yeast is one of the richest natural sources of the B group of vitamins. It is also rich in protein, amino acids, enzymes, minerals and trace elements. Engevita is a purely natural food, specifically produced for human consumption and is a primary grown strain of Saccharomyces Cerevasiae.
Nutritional yeast is not the same as brewers yeast, they are from differing strains of yeast. Nutritional yeast is deactivated yeast and is a great source of nutrition, it is a complete protein and is particularly rich in the B vitamins.
That is great news for vegetarians and vegans alike. It is naturally low in fat and also in sodium. Because of this it is a popular condiment for those wanting to limit the salt intake but wanting a little more 'taste' on food. It can be used by everyone to add a cheese like flavour to cooking or as a condiment.
This product is gluten free and dairy free.
To preserve valuable vitamins it is advisable not to heat to 100°C
Preparation and Usage:
Ready to eat
Delicious dissolved in water, milk, fruit/vegetable juices or sprinkled on soups, stews, casseroles, salads and breakfast cereals to enhance their flavour.
To preserve valuable vitamins it is advisable not to heat up to 100°C
Contains: 25 servings (5g serving = 1 tbsp)
PLEASE NOTE: This Product is NOT Organically Certified.