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Our vegan Bolognese sauce is made with the very best organic Italian grown tomatoes and vegetables to a traditional Italian recipe. Bolognese-style sauce can be traced back to the Roman Empire but it wasn't till the Middle Ages that it became connected with the northern Italian city of Bologna. At that time the name of this sauce was ragu, which was a meat-based sauce, cooked slowly to allow the development of the rich deep flavours. Of course, ours is vegan.
Ingredients:
Chopped & mashedtomatoes (66%)*,vegetables in variable proportions(31%) [carrot*, celery*, pepper*, onion], italian extra virgin olive oil*, sunflower oil*, basil*, italian red chilli peppers*, salt. * denotes products of organic farming.
Nutritional Information:
Typical Composition Per 100g
energy kJ 242 kJ
energy kCal 58 kCal
fat 4.00g
of which saturates 0.50g
of which monounsaturates Not specified
of which polyunsaturates Not specified
carbohydrates 3.60g
of which sugars 2.50g
fibre 0.80g
protein 1.50g
sodium 0.100g
salt 0.25g
Contact Us
Call Us: | 8.00am - 5.00pm, Monday to Friday on 01937 531693 |
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Email Us: | office@theorganicpantry.co.uk |
Find Us: | The Organic Pantry Ltd. |
St Helen's Farm | |
Rudgate | |
Tadcaster | |
LS24 9LY |
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The Organic Pantry Ltd. 2018 | ![]() |
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