CUSTARD APPLE (Spain)

Organic Custard Apples

A sweet fruit, native to the West Indies, Central America, Peru and Mexico. Also known as the cherimoya, sugar-apple or sweetsop.

Reasons to eat custard apples:

• Contains Vitamin C, a powerful antioxidant which helps to clear the body of toxic free radicals
• Contains Vitamin A, supportive for skin, hair and your eyes.
• They have been found to be helpful to those experiencing joint pain, believed to be due to their high magnesium content.
• A good source of B complex vitamins, which controls the GABA neuron chemical levels in the brain. This helps to calm down stress, tension, irritability and depression. It also protects from Parkinson’s disease.
  
• Full of good fibre to keep your gut healthy.